INSPIRED COOKING BLOG
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Baby Red Potatoes Stuffed With Cheese And Garlic
One of the most gifted chefs in Napa Valley is Kelley Novak, and this is her recipe. It is an ...
BBQ Chicken Breasts With Red Pepper Tequila Glaze
Serves 8 This is a very good cooking technique for casual dinners. The chicken is given an initial charring on ...
BBQ Chicken With Chipotle Honey Glaze
Serves 8 Organic chicken is the ideal meat to cook for dinner gatherings. Few are the people that will not ...
BBQ Chicken With Lemon-Basil-Garlic Glaze
Serves 8 Boned chicken breasts quickly lose their moist interior when barbecued entirely on direct heat. That's why in this ...
Braised Chicken With Garlic And Wild Mushrooms
Serves 8 Chicken breasts simmered in a sauce taste great. But the problem is that chicken breasts quickly overcook whether ...
Chilled Avocado Soup
It's the infused oil that gives this goat cheese an intense and exciting flavor. The marinated goat cheese is also ...
Marinated Goat Cheese With Garlic And Basil
It's the infused oil that gives this goat cheese an intense and exciting flavor. The marinated goat cheese is also ...
Oven Braised Chicken Breasts With Lemon And Fresh Thyme
Serves 8 To quickly remove thyme leaves from the woody stems, place the thyme flat on a cutting surface and then with ...
Pan Fried Black Cod (Sablefish) Or Seabass With Shiitake Cream Sauce
Serves 4 1/4 pound fresh shiitake mushrooms, about 8 1/2 cup whipping cream 1/4 cup white wine 1 tablespoon minced ...
Pan Fried Sole With Toasted Almonds
Serves 4 1/3 cup sliced almonds 1/2 cup white wine 1/2 teaspoon salt 1/2 teaspoon pepper 4 5-ounce pieces fresh ...
Pan Fried Sole With Wilted Spinach
Serves 4 4 cups gently packed spinach leaves, about 4 ounces 1 large clove garlic, minced 2 dried red chili ...
Szechwan Oven Roasted Chicken
Serves 8 When roasting or barbecuing chicken, the flavor is greatly enhanced by lengthy marinating. The protein fibers are loosely ...
Tuna Carpaccio With Capers, Chilies, And Ginger
For this recipe, the tuna needs to be served raw to rare in the interior. The secret is to sear ...
